Coughs & sore throats are never fun, which is why we found an easy Ginger Root Tea recipe for you using water from your Berkey® system. This tea took 20 minutes to complete from prep to serve and it worked fantastically!
Ingredients
• 4 cups of Berkey® Water
• 1 large Lime or Lemon
• 1/4 cup+ Fresh peeled Ginger Root
• 2-3 tablespoons Fresh Honey
Step 1. Measure out 4 cups of Berkey® water & place into small pot.
Step 2. Bring 4 cups of Berkey® water to a rapid boil.
Step 3. While water is boiling, rinse, peel, & slice Fresh Ginger Root & cut Lime/Lemon in half.
Step 4. Once water is boiling, add Fresh Ginger slices & let simmer for 12-15 minutes.
Step 5. Using a strainer, pour water into glass bowl.
Step 6. Stir in Fresh honey & let dissolve.
Step 7. Squeeze in Lime/Lemon & then serve warm.
Hat tip to Chris Mower
